The Flambé Room Restaurant will be the world's only 100% true flambé restaurant offerings its guests a distinctive menu of classical and modern European dishes that are directly prepared in-front of guests on oak trolleys with flambé lamps and vintage copper pans. All the dishes are finished with flames like in the Victorian days, when the grandest of hotels would delight guests with a live theatre of cooking.

The flambé lounge located within the restaurant allows guests to sit in spacious lounge chairs enjoying the stunning scenery, while enjoying a pre-dinner aperitif accompanied with fresh olives flamed before them while deciding what dishes to enjoy in the Flambé Room.

Just like the restaurant, there is trolley work taking place in the lounge; with pre-dinner canopies accompanying either the wine trolley that features 18 wines and Champagnes by the glass or a Martini prepared directly in-front of guests

The "performance" begins and ends in this room. Once the meal is finished guests come back into the lounge to enjoy their coffee with petit-fours and an after dinner drink.